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Off-Site Events

Sonoma in the City, Chicago

March 7, 2026

In partnership with the Sonoma County Winegrowers Alliance, The Oakville invites you to our 2nd Annual Grand Sonoma Wine Tasting on Saturday, March 7, from 2:00 PM to 4:30 PM on the 17th floor of 167 Green.

Join us as we pour our award-winning Pinot Noirs along with 40 other Sonoma County wineries. Sip amidst breathtaking cityscape views, as you taste, deepen your understanding of structure, tannin, and balance, while discovering new favorites along the way. Pair your sips with thoughtfully paired bites from The Oakville chef team.

info for Birch Road event

Chicago Pinot Noir Tasting

March 8, 2026

Calling all Chicago members and friends! We’re heading to the Midwest for a special pouring at Birch Road Lincoln Park location on March 8th from 2pm to 4pm, and we’d love to see you there.

Co-Founder Renae Perry and Tasting Room Manager Nancy Juarez will be there to pour our award-winning Pinot Noirs, enjoy charcuterie and light bites, excited to spend some quality time with our Chicago community.

Pigs & Pinot Weekend

March 20, 2026

WE’RE COMPETING | MARCH 20 – 21, 2026

We’re honored to pour at Chef Charlie Palmer’s 19th Annual Pigs & Pinot, now at Appellation Healdsburg! This iconic weekend brings together 60+ wineries and 20 acclaimed chefs to celebrate food, wine, and community—all benefiting the Palmer Family Education Foundation. As proud past winners of the “Pinot Cup,” we can’t wait to pour alongside the best once again.  Get details on each event of the weekend by visiting https://pigsandpinot.com/ and click below to purchase tickets.

Mukaida Winemaker Dinner

June 20, 2026

An incredible evening is coming soon! 5:30pm

Save the Date for our first Mukaida Winemaker Dinner, an intimate evening celebrating Mukaida Vineyard. Enjoy a specially crafted multi-course menu thoughtfully paired with our 2017–2022 Mukaida Vineyard Pinot Noir vintages.

Hosted at Owner Renae Perry’s home, the evening will be led by Executive Winemaker Ben Papapietro and Head Winemaker Dave Low, who will share insights, stories, and behind-the-scenes details about these exceptional wines.